Thursday, July 24th Special

Today's Obanzai:

• Roasted Broccoli with Garlic Oil
• Tofu Salad with Diced Green Peppers, Corn, Carrot, and Ponzu Sauce
• Katsuo Tataki - Seared Katsuo (Bonito Tuna) with Onion Salad and Ginger


Today's Miso Soup:
• Kinusaya Peas

Today's Special Dessert:
• Peach Compote

Wednesday, July 23rd Special

Today's Special:
•Katsuo Tataki Salad - Seared Katsuo (Bonito Tuna) with Mizuna Greens and Tosazu (Citrus Soy Dashi) Sauce

Today's Obanzai:

• Ginger Miso Simmered Mackerel
• Mochi Age Dashi - Fried Mochi (Sticky Rice Cake) in Soy Dashi
• Potato Salad - Chunky Mashed Potato Salad with Carrot, Summer Corn, Cucumber and Light Mayonaisse



Today's Miso Soup:
• Shishito Pepper

Tuesday, July 22nd Special

Today's Obanzai:

• Sake Steamed Chicken Breast Salad - Green Bell Pepper, Celery, and Sesame Dressing
• Grilled Cabbages and Pork Gyoza Dumplings
• Panko Crusted Brussels Sprouts Skewers



Today's Miso Soup:
• Wakame Seaweed and Onions

Monday, July 21th Special

Today's Obanzai:

• Ingen Goma Ae - Blanched String Beans with Crushed Sesame Sauce
• Daikon Salad - Daikon Radish, Onions and Jako (Baby Whitefish) with Soy Dressing
• Panko Breaded and Shiso Wrapped Duck(Breast) Skewers



Today's Miso Soup:
• Enoki Mushroom

Saturday, July 19th Special

Today's Obanzai:

• Sunomono - Lightly Vinegared Salad of Surf Clam, Crab(Sticks) and Wakame Seaweed
• Buta Kushi Katsu - Panko Breaded Fried Pork Skewers
• Julienned Celeries and Yellow Peppers with Moyashi Bean Sprouts - Marinated in Sesame Oil and Soy Sauce
• Beets and Wilted Onion Salad with Jako (Baby Whitefish)


Today's Miso Soup:
• Tofu