Saturday, August 23rd Special

Today's Obanzai:
• Garlic Roasted Zucchini
• Panko Breaded Fried Anko (Monkfish)
• Satoimo Agedashi -Fried Satoimo(Japanese Taro) in Soy Dashi
• Steamed Broccoli and Cauliflowers with Lemon Mayonnaise

Today's Miso Soup:
• String Beans

Today's Special Roll:
• Soft Shell Crab Roll


Today's Special Dessert:
• Sake Peach Compote

NOW WE ARE OPEN ON SUNDAYS!
We are open on Sundays 5:30pm through 9pm. (Hours are subject to change. So please call to confirm in the future.) Hooray! That's seven days of HIBINO for you!