Friday, August 8th Special
Today's Obanzai:
• Grilled Atsu Age (Fried Thick Tofu) with Grated Ginger
• Yaki Buta - Seasoned Grilled Pork Slices with Garlic Sesame Soy Sauce
• Tonkatsu - Panko Breaded Pork Cutlets
• Steamed Spinach with Bacon- Fresh Tomato Sauce
Today's Miso Soup:
• Onion
NOW WE ARE OPEN ON SUNDAYS!
We are open on Sundays 5:30pm through 9pm. (Hours are subject to change. So please call to confirm in the future.) Hooray! That's seven days of HIBINO for you!
• Grilled Atsu Age (Fried Thick Tofu) with Grated Ginger
• Yaki Buta - Seasoned Grilled Pork Slices with Garlic Sesame Soy Sauce
• Tonkatsu - Panko Breaded Pork Cutlets
• Steamed Spinach with Bacon- Fresh Tomato Sauce
Today's Miso Soup:
• Onion
NOW WE ARE OPEN ON SUNDAYS!
We are open on Sundays 5:30pm through 9pm. (Hours are subject to change. So please call to confirm in the future.) Hooray! That's seven days of HIBINO for you!
Labels: Daily_Special

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