Wednesday, June 4th Special
• Satoimo Nikkorogashi - Sweet Soy Simmered Satoimo (Japanese Taro)
• Panko Breaded Chicken Breast Cutlets
• Daikon Salad - Daikon Radish Salad with Satsuma Age (Fried Fish Cakes) - Shiso Dressing
• Saba Tatsuta Age - Soy Seasoned Fried Mackerel
Today's Miso Soup:
• Grilled Scallions
Labels: Daily_Special
posted by Hibino at
2:47 PM
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