Wednesday, May 7th Special
Today's Obanzai:
• Simmered Pork, Hakusai Cabbage, Kikurage (Wood Ear Mushroom)
• Takenoko Miso Dengaku (Grilled Bamboo Shoot served with Miso Sauce)
• Hijiki Salad - Hijiki Seaweed Cooked with Carrots and Age(Bean Curd)
Today's Miso Soup:
• Tofu and Wakame Seaweed
• Simmered Pork, Hakusai Cabbage, Kikurage (Wood Ear Mushroom)
• Takenoko Miso Dengaku (Grilled Bamboo Shoot served with Miso Sauce)
• Hijiki Salad - Hijiki Seaweed Cooked with Carrots and Age(Bean Curd)
Today's Miso Soup:
• Tofu and Wakame Seaweed
Labels: Daily_Special
posted by Hibino at
2:58 PM
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