Monday, May 5th Special
Today's Obanzai:
• Tamago Toji - Simmered Enoki and Kikurage Mushrooms with Zucchini in Soupy Omelet Style
• Steamed Chicken Breast Salad - with Cabbage, Shiso, Sesame and Ham, Onion Soy Dressing
• Codfish Harumaki (Spring Rolls) - with Hijiki Seaweed and Carrot Wapped with Soy Bean Sheet
Today's Miso Soup:
• Enoki Mushroom
• Tamago Toji - Simmered Enoki and Kikurage Mushrooms with Zucchini in Soupy Omelet Style
• Steamed Chicken Breast Salad - with Cabbage, Shiso, Sesame and Ham, Onion Soy Dressing
• Codfish Harumaki (Spring Rolls) - with Hijiki Seaweed and Carrot Wapped with Soy Bean Sheet
Today's Miso Soup:
• Enoki Mushroom
Labels: Daily_Special
posted by Hibino at
5:05 PM
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