Saturday, March 1st Special
Today's Obanzai:
• Somen Salad - Thin White Somen Noodles with Beets, Brussels Sprouts and Broccoli Rabe - Sesame-Soy-Vegetable Dressing
• Ume Shiso Chicken Breast Tempura
• Spiced Simmered Renkon Lotus Root, Kikurage (Woodear Mushroom), and Konnyaku (Jellylike Yam Cake)
Special Dessert:
• Tofu Cheese Cake (Dine in Only)
Today's Miso Soup:
• Enoki and Shimeji Mushroom
• Somen Salad - Thin White Somen Noodles with Beets, Brussels Sprouts and Broccoli Rabe - Sesame-Soy-Vegetable Dressing
• Ume Shiso Chicken Breast Tempura
• Spiced Simmered Renkon Lotus Root, Kikurage (Woodear Mushroom), and Konnyaku (Jellylike Yam Cake)
Special Dessert:
• Tofu Cheese Cake (Dine in Only)
Today's Miso Soup:
• Enoki and Shimeji Mushroom
Labels: Daily_Special
posted by Hibino at
4:06 PM
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