Saturday, December 22nd Special

Today's Obanzai:
• Miso Marinated Broiled Mackerel
• Hijiki Seaweed Cooked with Age (Bean Curd), Carrots and Daizu Soy Beans
• Grilled Hanger Steak with Simmered Burdock Root
• Kokabu Turnip and Potato Soy Milk Stew


Today's Miso Soup:
• Kinusaya Peas


Hibino Gift Certificates are available!