Thursday, November 1st Special
Today's Special:
• Fried Oyster Roll
Today's Obanzai:
• Zeitaku Ni -Simmered Takuan (Pickled Daikon Radish) with Homemade Tofu
• Kinpira - Shredded Cooked Renkon(Lotus Root), Carrot and Gobo(Burdock Root) Salad with Sesame Seeds & Oil
• Kabocha Pumpkin Tempura
Today's Miso Soup
• Moyashi Radish Sprouts
• Fried Oyster Roll
Today's Obanzai:
• Zeitaku Ni -Simmered Takuan (Pickled Daikon Radish) with Homemade Tofu
• Kinpira - Shredded Cooked Renkon(Lotus Root), Carrot and Gobo(Burdock Root) Salad with Sesame Seeds & Oil
• Kabocha Pumpkin Tempura
Today's Miso Soup
• Moyashi Radish Sprouts
Labels: Daily_Special
posted by Hibino at
3:47 PM
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