Thursday, August 2nd Special
• Soft Shell Crab Roll
Today's Obanzai:
• Ginger Braised Squid
• Moro-Q -- fresh Japanese cucumber sticks with barley miso (Moro-miso) dip
• Simmered Bonito & Satoimo (Japanese Taro)
Today's Miso Soup
• Enoki Mushroom
Labels: Daily_Special

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