Saturday, May 10th Special
Today's Obanzai:
• Niku Tofu (Thinly sliced beef & Tofu stewed in soy broth)
• Avocado Tempura
• Gobo, Mizuna & Carrot Salad
• Fried Tara (Cod Fish)
Today's Miso soup:
• Daikon & Shishito Pepper
• Niku Tofu (Thinly sliced beef & Tofu stewed in soy broth)
• Avocado Tempura
• Gobo, Mizuna & Carrot Salad
• Fried Tara (Cod Fish)
Today's Miso soup:
• Daikon & Shishito Pepper
Labels: Daily_Special
posted by Hibino at
4:09 PM
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